Cheers! This is part of the Cocktail Collection.
Smooth and silky, these rolags blend from a pale cream through to a rich set of coffee and chocolate browns. Milk fibre and bamboo make them buttery soft and a real treat to spin.
Fibre composition:
75% merino (23 mic)
12.5% milk protein
12.5% bamboo
One of the better known sheep breeds, Merino wool ranges from ultrafine (at 11.5 microns) to “strong” (25-26 microns), with the coarser end of the range still coming up softer and finer than many other wools out there. The wool is beautifully dense, evenly crimped, and takes on colour well. Perhaps a little slippery for beginners, but a really great wool for spinning and felting. Bamboo is a silky cellulose fibre, to give the final yarn extra strength, drape and shine. Angelina is a synthetic fibre that shines and sparkles, to add a little twinkle to your projects. Milk protein is a protein fibre that shares properties with both wool and silk - soft, warm, resilient, and shiny.
This listing is for 50g.
This colourway is: repeatable :)
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These rolags have been created on my blending board, for a mix of colours and fibres.
I would recommend that you gently wash your handspun yarn and the items you've crafted from it by hand, with a special wool soak, hand wash detergent, or gentle baby shampoo to avoid felting. However, if felting floats your boat, really give it some welly!